“My Little Brother is special because he is very insightful and never ceases to amaze me with his thoughts.”
Save the Date!
Date:
Saturday, March 27th, 2010
Venue:
Grand Sierra Resort - Grand Ballroom
Featured Chefs:
Colin Smith ~ Roundabout Bistro
David Holman ~ Charlie Palmer Steak
Adam Bronson ~ Atlantis Steakhouse
Kaimi Coonrad ~ The Cheeseboard and Café Musée
Mark Estee ~ Moody's Bistro & Lounge and Baxters Bistro & Lounge
Sergio Romero ~ The Grill
Josh Polon ~ Men Wielding Fire
B.J. Mueller ~ David's Grill at the Resort at Red Hawk
Jay Veregge ~ Big Water Grille
Michael Vingiello - Bistro 7
Alberto Gazzola ~ La Vechia
Brandon Kealoha ~ Antoci's Supper Club, Genoa Lakes Restort and Golf Club
Klaus Feyersinger ~ Harrahs Steakhouse
and more...
Outstanding Cuisine
Here is a sampling of menus for the evening.
Amazing Culinary Treats
Premium Wines
Hosted By Wirtz Beverage Nevada

The Grand Plan
Each Grand Chef will be preparing a unique multi-course menu in front of your table,
paired perfectly with premium wines
The fun for many will be in the surprise, as guests won’t know who their chef is until they arrive!
However, there will be the opportunity for table purchasers to request their favorite chef
in advance at a premium (please contact Big Brothers Big Sisters for more info).
- 6:00 pm Passed appetizers from all chefs and complimentary wine from premium wineries.
- 7:00 pm Sit down dinner and complimentary premium wines paired for each course.
Individual Tickets: $150
Table of 10: $1350
Premium Tables (Choose your chef, in order of requests received, three per chef): $2,500
Sponsorship and premium table opportunities available
Please contact Big Brothers Big Sisters to learn more
For more information and to reserve tickets please contact Big Brothers Big Sisters. Click here to purchase tickets online.
(775) 352-3202
779contact@bbbs.org
Click here to see our commercial for the event on Youtube.
Thank you sponsors for making this event possible.
Lepori Construction
Zander Lurie, CBS Interactive