Thank you for attending Big Chefs, Big Gala!By the Numbers: 622 Tickets sold Thanks to the generosity of our gala attendees we will be able to make 218 new matches!
Miss Spanish Springs, Miss Sparks, Miss Washoe County and Miss Nevada’s Outstanding Teen generously donated their time and operated our selfie booth at the event. 
Chef Colin Smith of Roundabout Grill and Roundabout Catering & Events getting ready to serve up monkfish with butter poached lobster!
The Young Professionals Committee posing by their “Money Tree”. This year, the YPC gathered over $3,000 dollars worth of gift cards to gift with the tree and donated the raffle proceeds to us!
The excited winners of the Money Tree!
A special thank you to our participating chefs and sponsors! Team Bregeon
Thierry Bregeon, Asst. Executive Chef, Grand Sierra Resort Cliff Denny, Executive Chef, Grand Sierra Resort Eddy Guzman, Pastry Chef, Grand Sierra Resort Jennifer Kovacs,Pastry Chef, Grand Sierra Resort Michael Mahoney, Charlie Palmer Steak Beatrice Muller, The Grand Buffet Team Deri Appetizers By: Team Christensen
Christian Christensen, SÜP Jessie Henderson & Haley Mosely, Two Chicks & Gourmelt Erika Pinto, Liberty Food & Wine Exchange Michael Woodall, Bistro 7 Team Romero Dessert Auction
|
